Calling all food lovers! U.S. Foods is proud to present the third annual, Columbus GA Restaurant Week July 23th-29th, 2018.
Columbus GA Restaurant Week gives foodies the chance to try prix-fixe menus from over 20 locally owned and operated restaurants in the Columbus area.
The week will showcase Columbus’ growing culinary scene by allowing guests a week long of affordable and tasty local eats. This year, a portion of Columbus Ga Restaurant Week proceeds will benefit the Giving Kitchen, a non-profit who provides emergency assistance and a network of community resources to restaurant workers in crisis.
During Columbus GA Restaurant Week, food lovers have the opportunity to indulge in Columbus’ culinary scene as restaurants offer pre-fixe, signature menus at exceptional prices. With over 20 different participating restaurants, each will offer a prix-fixe menu with appetizer, entree and dessert options. Menus will be at either a $15, $25 or $30 rate, and will not include tax, tips or drinks. Menus will be located online, where guests can view and choose which menu sounds most appealing. Returning to 2018 Restaurant week, restaurants will have the option to offer lunch and brunch menus. Columbus’ local hotspots will be showcasing some of their best dishes, sharing their culinary creativity with hungry guests. Local foodies do not want to miss this week!
Restaurant Week is the time for foodies and non-foodies alike to dine, explore and enjoy all the local eateries in the Columbus area.